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Purdue alumnus Angel Price in front of "Pandora - The World of Avatar" attraction at Walt Disney World
Purdue alum keeps “The World of Avatar” flying

As senior manager of engineering services at a major park within the Walt Disney World Resort in Orlando, Florida, Angel Price (T’07) takes small steps every day to make giant leaps in imagination possible at one of the resort’s most popular attractions.

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An image of business-rendering building at Purdue University.
Purdue’s next big move: The Mitchell E. Daniels, Jr. School of Business

Purdue’s next big move in a decadelong series of major strategic investments will honor a celebrated president who led transformative change during his tenure, as plans for the state-of-the-art Mitchell E. Daniels, Jr. School of Business were approved by the university’s Board of Trustees. The reimagined school will prepare tomorrow’s leaders and entrepreneurs, grounding them in the hallmarks of a Purdue education.

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Sue Ann and Evan Werling (seated) received a Purdue President’s Council award, the Crystal Boilermaker Special Train, on Dec. 11 in recognition of their lifetime of loyalty, commitment and generosity. Pictured standing (from left) are Willie Reed, dean of the College of Veterinary Medicine; Deborah Knapp, Distinguished Professor of Comparative Oncology; and Matt Folk, president and CEO of the Purdue for Life Foundation.
Comparative Oncology Research Center at Purdue to be named for Evan and Sue Ann Werling

The Purdue Board of Trustees has approved the naming of the Evan and Sue Ann Werling Comparative Oncology Research Center in recognition of the donors’ $10 million gift. The university will use the Werlings’ gift to establish the new center, fund the Evan and Sue Ann Werling Professorship of Comparative Oncology, and create an endowment to provide unrestricted support for promising cancer research and clinical trials.

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Purdue for Life Foundation
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Patsy J. Mellott

BS College of Health and Human Sciences, 1969
Fishers, IN

Patsy earned a bachelor’s degree in food and nutrition in business from Purdue in 1969, in addition to an MBA in food marketing from Michigan State University in 1970. She retired from Kraft Foods in 2006 after 36 years in corporate food marketing and marketing communications management.

A community volunteer, Patsy serves on the Women’s Fund of Central Indiana Advisory Board and the Purdue College of Health and Human Sciences Dean’s Leadership Council, in addition to the President’s Council Advisory Board. She is a former member of the Health and Human Sciences Alumni Board. Patsy held several offices from 2006 through 2013, including president and treasurer. She serves her community’s Discover Indianapolis Club in Fishers, holding several leadership roles for over 10 years.

Patsy has received several honors, including the Purdue University Nutrition Science Department Hall of Fame recipient in 2009 and the Purdue University College of Health and Human Sciences Distinguished Alumni Award in 2016. She also received the college’s Gold and Black Award in 2016, an honor reserved for donors who have moved the college forward by committing exceptional financial resources.

In addition to endowing two scholarships, the Patsy J. Mellott Scholarship and Patsy J. Mellott HHS Scholarship, she established the Patsy J. Mellott Teaching Innovation Award in the College of Health and Human Sciences in 2013. In 2015, she endowed the Patsy J. Mellott Women’s Tennis Coach Performance Award. She is a lead donor in the Christine M. Ladisch Faculty Leadership Award and the Purdue Women’s Network Virginia C. Meredith Scholarship for the College of Health and Human Sciences.